WINE LIST 2017

Pairing your favorite wine with your favorite cuts of meat is all part of the Touro experience.

REDS 

Andeluna Altitud – Argentina, Mendoza, Malbec

$75

Andeluna Malbec – Argentina, Mendoza, Malbec

$45

Cantena –Mendoza, Argentina, Malbec

$60

Mitolo Jester Shiraz – McLaren Vale, Australia

$60

Two Hands Angel Share Shiraz – McLaren Vale, Australia

$80

Caymus Cabernet Sauvignon – Nappa Valley, California

$180

Casillero del Diablo Cabernet Sauvignon – Concha y Toro, Chile

$45

Villa Sesta Chinti Classico – Tuscany, Italy

$66

Delibori Valpolicella Ripasso – Delibori, Veneto, Italy

$52

Pousio – Casa Agricola ASL, Portugal

$40

Terras de Montforte – Herdade do Perdigao, Portugal

$50

Rosa Santa – Alentejo and Ribatejo, Portugal

$40

Campo Viejo Reserva – La Rioja, Spain

$55

Conundrum – California, United States = $78.00

$75

Decoy Cabernet Sauvignon – California, United States

$50

Hahn Family Pinot Noir – California, United States

$50

Liberty School Cabernet Sauvignon, California, United States

$50

Meiomi Pinot Noir – California, United States

$72

Velvet Devil Merlot – Washington, United States

$55

WHITES 

Forchir Pinot Grigio– Azienda Agicola Montiverdi, Italy

$50

Cakebread Chardonnay – California, United States

$150

Kung Fu Girl Riesling – California, United States

$60

Jacob’s Creek Moscato – Barossa, Australia

$35

Santa Carolina Sauvignon Blanc – Valle de Leyda, Chile

$40

Santa Margherita Pinot Grigio – Alto Adige, Italy

                             $ 48

Seven Peaks Chardonnay – Arroyo Grande Valley, United States

$50

Shaw and Smith Sauvignon Blanc – Adelaide Hills, Australia

$57

SPARKLING  

Veuve Clicquot Brut  378 ml – Champagne, France

$78

 $47

La Marca – Prosecco, Veneto Italy